Tang Houying takes joy in the simple things. To her, travel is an escapade; an adventure that provides her with new perspectives of life as she gets away from the hustle bustle of the local city life. It is also a foodie journey for her as she endeavours to find the best cafes where she can enjoy people watching whilst sipping on a cuppa’ as the day passes by. Just as how she understands how all the different ingredients play a different role in the perfect cup of coffee, the Food Science graduate believes that a memorable holiday experience is really a harmonious blend of all the different variables. One of her treasured travel memories was of herself and friends seeing numerous rainbows simultaneously as they trudged towards the base of the Niagara Falls on the Maid of the Mist to get a real taste of the immense power and beauty of mother nature.